Job Description: · Monthly GST 2B Reco and GST ITC working as per timelines (In Excel) · Follow up with vendors for uploading pending bills on GST portal as per GST 2B Reco. · Monthly Online aggregator / Other Vendors Bills Follow Up ...

Job Description: Job Title: Executive Assistant to the Chief Operating Officer (COO) Function: Resort Operations Location: Lonavala Primary Purpose The Executive Assistant to the COO is a pivotal role within our organization, respon...

Job Description: Job Title: Reservations Manager Function: Front Office Location: Lonavala Primary Purpose Is responsible for effectively and efficiently manage Guest and Customer inquiries and maximize revenue opportunities through...

Department: Production Responsible To: Junior Sous Chef, Executive Sous Chef, Executive Chef Job Summary: The Demi Chef De Partie (DCDP) and Commi 1 in Food & Beverage Production play essential roles in the culinary team, contributing...

Department: Production Responsible To: Junior Sous Chef, Executive Sous Chef, Executive Chef Job Summary: The Demi Chef De Partie (DCDP) and Commi 1 in Food & Beverage Production play essential roles in the culinary team, contributing...

Job Title: Computer Teacher Location: Maval Lonavala Job Type: Full-time Job Summary: We are seeking a passionate and knowledgeable Computer Teacher to join our team. The ideal candidate will be responsible for teaching computer liter...

Quality Control Technician Are you passionate about being part of a successful team? Do you want to work on the forefront of inspection technology and make the world a safer place? Join our Bently Nevada Manufacturing team Baker Hug...

Job Description: Skills & Major accountabilities of position (4-6 major accountabilities) 1. Should have good communication skills and organisational and planning skills. 2. Should be a computer literate, knowledge of related property...

Position Title: Senior Steward - F&B Service Grade: S-2 Department: F&B Service Responsible To: F&B Manager, Deputy F&B Manager, Senior Manager, Outlet Manager Job Summary: Reporting to the Senior Captain/Captain, the Senior Steward in...

Always greet and welcome guests promptly in a warm and friendly manner. Always thank and give fond farewell to guests conveying anticipation for their next visit. Assist guests with table reservations. Assist guests while seating. Ensur...

Department: Production Responsible To: Junior Sous Chef, Executive Sous Chef, Executive Chef Job Summary: The Demi Chef De Partie (DCDP) and Commi 1 in Food & Beverage Production play essential roles in the culinary team, contributing...

Job Description: Job Responsibilities: Be on time for shift and maintain consistent, regular attendance record Properly open and close spa each day according to Standard Operating Procedures. Accurately book, change and cancel spa ap...

Location: Maval Lonavala Position Type: Full-Time/Part-Time Salary range - 25K to 35K Qualifications: Education: Bachelor’s degree in Hindi, Education, or a related field. Bachelor of Education (B.Ed.) or equivalent teaching ...

Department: Production Responsible To: Executive Chef, Executive Sous Chef, Jr. Sous Chef Job Summary: The Team Leader Sr. Chef De Partie, operating under the guidance of superiors, holds a pivotal role as the intermediate link betwee...

Heat Interface and HIU Unit Service Breakdown & Install Engineer Location: London (Field-based within London only) Salary: £42,500 - £60,000 per annum + Overtime + Company Vehicle + Benefits We are a dynamic and rapidly growing company...

Job Description: Responsibilities · Check in guests, answer phones and take reservations · Respond to guest complaints, requests, and emergencies · Process invoices, post checks to vendors and distribute employee checks · Reconcil...

Banquet Executives may be responsible for creating event budgets, negotiating pricing with clients and vendors, tracking expenses, and ensuring that events meet revenue targets. Quality Assurance: Ensuring the quality of service and guest s...